Recruitment

Part-time store 

reserve cadres 

full-time barbecue apprentice

full-time waiter 

1. Job Responsibilities:

1. Door welcome: Welcome customers with a warm and friendly attitude, ensure that customers get seated quickly, and recommend restaurant special dishes according to customer needs.

2. Order delivery: Accurately record the customer's ordering information and deliver the food to the customer's seat in a timely manner.

3. Regional service: Maintain the tidy and hygienicity of the customer's dining table, clean up residues and garbage in a timely manner, and pay attention to and follow up on the progress of serving food; pay attention to customer needs at any time, answer customer questions in a timely manner, and provide personalized service suggestions.

4. Closing and cleaning: After the business is over, complete the sanitation and cleaning of the floor area and the inventory and sorting of materials.

2. Qualifications:

1. Age and education: 18-45 years old, junior high school or above, loves the catering industry, is extroverted and cheerful, and likes to communicate with others.

2. Work attitude: Good image and temperament, good language expression and communication skills, flexible response, and teamwork awareness.

3. Health status: If your physical condition meets the national catering industry standards, you can apply for a health certificate; there are no bad habits or obvious tattoos.

4. Other requirements: Be able to adapt to the evening shift work arrangements and have good work adaptability and flexibility.

3. Welfare benefits

1. No worries about food and accommodation: The company provides free food and accommodation, two meals a day, with meat and vegetables; the dormitory environment is comfortable and equipped with air conditioning, washing machine, refrigerator, WiFi and other facilities.

2. Comprehensive protection: Purchase commercial insurance when you join the job, and you can also enjoy paid leave stipulated by the state;

3. Rich benefits: 40% off coupons for internal employees, birthday coupons, as well as points gifts, high temperature subsidies, holiday benefits, etc.

4. Employee activities: Every month, employee meetings, dinners and other activities will be organized to send gifts and blessings to birthday partners; at the same time, various activities will be held regularly, and there will be opportunities to receive rewards while participating.

5. Work location: You can be assigned to each store to work nearby according to your personal wishes.

6. Career development: The company provides good career development space and promotion opportunities, and encourages employees to improve themselves and learn and grow.

Long path:

Waiter → Team Leader → Store Manager Assistant → Store Manager → District Manager → City Partner




Copyright © 木屋烧烤    XML